Medicine Science, cilt.14, sa.4, ss.1134-1141, 2025 (TRDizin)
The
potential transfer of antimicrobial agent residues and resistance genes in
foods between bacteria creates a significant risk for public health. This
research was objectived to investigate the susceptibility of Mannheimia
haemolytica isolates from the respiratory tract of animals to antibiotics
and antibiotic resistance genes. In the study, 48 Mannheimia haemolytica
isolates were cultured by conventional methods. The susceptibilities of the
isolates to antimicrobial agents were investigated comparatively by disk
diffusion and e-test methods. The presence of antibiotic resistance genes in
isolates found to be resistant to various antimicrobial agents was investigated
by Real-Time PCR method. In this research, 66.6% of the 9 isolates detected to
be resistant to antibiotics were resistant to more than one antibiotic. The
macrolide resistance genes (erm42, mphE, msrE) were
detected in 6 (66.6%) isolates found resistant by E test. The aminoglycoside
resistance gene (strA) was also found in 5 of these 6 isolates, while none of
the blaROB-1, tetH and sulII genes were detected in these isolates.
Isolates resistant to macrolide group antibiotics had at least one of the erm42,
mphE and msrE genes, while all isolates resistant to
aminoglycoside group antibiotics had the strA gene. Furthermore, MIC values
were higher in isolates with resistance genes. In conclusion, this study showed
that macrolide and aminoglycoside resistance genes are responsible for the
phenotypic resistance of Mannheimia haemolytica to these antibiotic
groups. Furthermore, tetH, blaROB-1 and sulII genes are thought to
be transported via extrachromosomal genetic elements. With this study, it was
concluded that a broad perspective approach is required in the management of
infections caused by Mannheimia haemolytica, in the protection of public
health and in the fight against antibiotic resistance, and that it is important
to conduct new studies to investigate alternative resistance mechanisms.