Effects of organically-complexed minerals on meat quality in chickens

Aksu T., Aksu M. I., YÖRÜK M. A., KARAOĞLU M. M.

BRITISH POULTRY SCIENCE, vol.52, no.5, pp.558-563, 2011 (SCI-Expanded) identifier identifier identifier

  • Publication Type: Article / Article
  • Volume: 52 Issue: 5
  • Publication Date: 2011
  • Doi Number: 10.1080/00071668.2011.606800
  • Journal Name: BRITISH POULTRY SCIENCE
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Page Numbers: pp.558-563
  • Van Yüzüncü Yıl University Affiliated: No

Abstract

1. The impact of combined lower concentrations of organically-complexed versus inorganic copper, zinc and manganese on meat quality in chickens was investigated.