Ameliorative effects of foliar application of ascorbic acid on agronomic characteristics, paste quality, and gene expression related to ripening in tomato

Pirdawd A., Erdinç Ç., Kka N.

JOURNAL OF FOOD COMPOSITION AND ANALYSIS, vol.148, no.3, pp.1-12, 2025 (SCI-Expanded, Scopus)

• Publication Type: Article / Article
• Volume: 148 Issue: 3
• Publication Date: 2025
• Doi Number: 10.1016/j.jfca.2025.108454
• Journal Name: JOURNAL OF FOOD COMPOSITION AND ANALYSIS
• Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus, BIOSIS
• Page Numbers: pp.1-12
• Keywords: Ascorbic acid, Gene expression, Solanum lycopersicum L., Fruit, Paste
• Van Yüzüncü Yıl University Affiliated: Yes