The Effect of Rhizobacteria in the Reducing drought Stress in Soybean (Glycine max L.)

Oral E., Tuncturk R., Tuncturk M.

LEGUME RESEARCH, cilt.44, sa.10, ss.1172-1178, 2021 (SCI-Expanded) identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 44 Sayı: 10
  • Basım Tarihi: 2021
  • Doi Numarası: 10.18805/lr-631
  • Dergi Adı: LEGUME RESEARCH
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus, Academic Search Premier, CAB Abstracts, Veterinary Science Database
  • Sayfa Sayıları: ss.1172-1178
  • Anahtar Kelimeler: Drought stress, Rhizobacteria, Soybean, Tolerance, ABIOTIC STRESS, PLANT-GROWTH, WATER-USE, TOLERANCE, WHEAT, INOCULATION, EXPRESSION, BACTERIA, FUNGI, YIELD
  • Van Yüzüncü Yıl Üniversitesi Adresli: Evet

Özet

Background:This study was carried out to determine the effects of rhizobacteria and blue green algae applications on some physiological properties of soybean (Glycina max L.) grown under water stress.