The Effect of Rhizobacteria in the Reducing drought Stress in Soybean (Glycine max L.)

Oral E., Tuncturk R., Tuncturk M.

LEGUME RESEARCH, vol.44, no.10, pp.1172-1178, 2021 (SCI-Expanded) identifier identifier

  • Publication Type: Article / Article
  • Volume: 44 Issue: 10
  • Publication Date: 2021
  • Doi Number: 10.18805/lr-631
  • Journal Name: LEGUME RESEARCH
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus, Academic Search Premier, CAB Abstracts, Veterinary Science Database
  • Page Numbers: pp.1172-1178
  • Keywords: Drought stress, Rhizobacteria, Soybean, Tolerance, ABIOTIC STRESS, PLANT-GROWTH, WATER-USE, TOLERANCE, WHEAT, INOCULATION, EXPRESSION, BACTERIA, FUNGI, YIELD
  • Van Yüzüncü Yıl University Affiliated: Yes

Abstract

Background:This study was carried out to determine the effects of rhizobacteria and blue green algae applications on some physiological properties of soybean (Glycina max L.) grown under water stress.