Change of fat content and fatty acid composition during the fruit development period in the hazelnuts Tombul and Palaz cultivars grown in Ordu

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Koyuncu M., Koyuncu F., Bostan S., Islam A.

4th International Symposium on Hazelnut, Ordu, Turkey, 30 July - 02 August 1996, pp.229-233

• Publication Type: Conference Paper / Full Text
• Volume:
• Doi Number: 10.17660/actahortic.1997.445.32
• City: Ordu
• Country: Turkey
• Page Numbers: pp.229-233

Abstract

Change of fat contents and fatty acids were analyzed during the fruit development period in the hazelnuts Tombul and Palaz cultivars.