Vitamin C contents of some herbs used in Van herby cheese (Van Otlu Peyniri)


Coskun H., Ozturk B.

NAHRUNG-FOOD, vol.44, no.5, pp.379-380, 2000 (SCI-Expanded) identifier identifier identifier

  • Publication Type: Article / Article
  • Volume: 44 Issue: 5
  • Publication Date: 2000
  • Journal Name: NAHRUNG-FOOD
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Page Numbers: pp.379-380
  • Van Yüzüncü Yıl University Affiliated: No