Determination of Elemental Composition of Some Wild Growing Edible Mushrooms
MANTAR DERGİSİ, cilt.11, sa.2, ss.129-137, 2020 (TRDizin)
- Yayın Türü: Makale / Tam Makale
- Cilt numarası: 11 Sayı: 2
- Basım Tarihi: 2020
- Dergi Adı: MANTAR DERGİSİ
- Derginin Tarandığı İndeksler: TR DİZİN (ULAKBİM)
- Sayfa Sayıları: ss.129-137
- Açık Arşiv Koleksiyonu: AVESİS Açık Erişim Koleksiyonu
- Van Yüzüncü Yıl Üniversitesi Adresli: Evet
Özet
: The aim of this study was to determine and elaborate the mineral contents and
the some highly toxic elements of wild grown-edible mushrooms. The potassium (K), magnesium
(Mg), calcium (Ca), manganese (Mn), iron (Fe), zinc (Zn), copper (Cu), nickel (Ni), cadmium (Cd)
and lead (Pb) contents of twenty edible mushrooms, collected from Gümüşhane province, Turkey,
were analyzed. The studied mushrooms varied widely in their content of both essential and toxic
deleterious elements. The minimum and maximum mineral contents of mushrooms were
determined as mg/kg dw for K (4170-15747), Mg (295-2095), Ca (100-2778), Mn (3.82-170.25),
Fe (50.25-1121.53), Zn (22.99-91.76), Cu (5.89-135.35), Ni (1.05-6.07), Cd (0.06-7.29) and Pb
(0.02-32.31) were determined. The potassium content was found to be higher than those of the
other minerals in all the mushrooms. Lead and cadmium were present but at concentrations that
are not hazardous to human health except for Armillaria ostoyae. The K, Mg, Ca, Mn, Fe, and Ni
concentrations were determined to be high in Agrocybe dura.