Gutting process in horse mackerel: Relationship between quality, food safety, public health

Şengör G. F., Ceylan Z., Yardımcı R. E., Özturan S.

Ege Journal of Fisheries and Aquatic Sciences, no.1, pp.85-91, 2020 (ESCI)

• Publication Type: Article / Article
• Publication Date: 2020
• Doi Number: 10.12714/egejfas.37.1.10
• Journal Name: Ege Journal of Fisheries and Aquatic Sciences
• Journal Indexes: Emerging Sources Citation Index (ESCI)
• Page Numbers: pp.85-91
• Van Yüzüncü Yıl University Affiliated: Yes