Characteristics of resveratrol and serotonin on antioxidant capacity and susceptibility to oxidation of red blood cells in stored human blood in a time-dependent manner

Huyut Z., Sekeroglu M. R., Balahoroglu R., Huyut M. T.

JOURNAL OF INTERNATIONAL MEDICAL RESEARCH, vol.46, no.1, pp.272-283, 2018 (SCI-Expanded) identifier identifier identifier


Objective In stored red blood cells (RBCs), which are used in diseases (e.g., acute blood loss and leukaemia), storage lesions arise by oxidative stress and other factors over time. This study investigated the protective effects of resveratrol and serotonin on stored RBCs.