The Effect of Packaging Methods and Storage Temperatures on The Antioxidant and Antimicrobial Activities of Malatya Cheese

Yaşar D., Köse Ş.

GIDA, vol.49, no.5, pp.960-967, 2024 (Peer-Reviewed Journal)

  • Publication Type: Article / Article
  • Volume: 49 Issue: 5
  • Publication Date: 2024
  • Doi Number: 10.15237/gida.gd24026
  • Journal Name: GIDA
  • Journal Indexes: TR DİZİN (ULAKBİM)
  • Page Numbers: pp.960-967
  • Van Yüzüncü Yıl University Affiliated: Yes