Determination of Biogenic Amine Formation, Microbiological and Sensory Changes in Carp (Cyprinus carpio L., 1758) Stored at Cold (4 °C)

Çakmak T., Sancak Y. C.

Van Veterinary Journal, vol.34, no.1, pp.32-42, 2023 (TRDizin)

• Publication Type: Article / Article
• Volume: 34 Issue: 1
• Publication Date: 2023
• Doi Number: 10.36483/vanvetj.1209788
• Journal Name: Van Veterinary Journal
• Journal Indexes: TR DİZİN (ULAKBİM)
• Page Numbers: pp.32-42
• Van Yüzüncü Yıl University Affiliated: Yes