Utilization of sugarbeet fiber and zero-trans interesterified and non-interesterified shortenings in cookie production


Öztürk S., Özboy-Özbas Ö., Javidipour I., Köksel H.

Zuckerindustrie, cilt.133, sa.11, ss.704-709, 2008 (SCI-Expanded) identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 133 Sayı: 11
  • Basım Tarihi: 2008
  • Dergi Adı: Zuckerindustrie
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Sayfa Sayıları: ss.704-709
  • Anahtar Kelimeler: sugarbeet fiber, dietary fiber, interesterification, cottonseed oil, palm oil, cookie quality, TWIN-SCREW EXTRUSION, DIETARY FIBER, VEGETABLE-OILS, FIBROUS FEEDS, QUALITY, PALM, COTTONSEED, CORN, DETERGENTS, BLENDS
  • Van Yüzüncü Yıl Üniversitesi Adresli: Evet