THE EFFECT OF GA(3) APPLICATIONS AT DIFFERENT DOSES ON LIPIDPEROXIDATION, CHLOROPHYLL, AND ANTIOXIDANT ENZYME ACTIVITIES IN PEPPER PLANTS UNDER SALT STRESS


Üzal Ö.

FRESENIUS ENVIRONMENTAL BULLETIN, vol.26, no.8, pp.5283-5288, 2017 (Peer-Reviewed Journal) identifier

  • Publication Type: Article / Article
  • Volume: 26 Issue: 8
  • Publication Date: 2017
  • Journal Name: FRESENIUS ENVIRONMENTAL BULLETIN
  • Journal Indexes: Science Citation Index Expanded
  • Page Numbers: pp.5283-5288
  • Keywords: Pepper (Capsicum annuwn L.), oxidative stress, antioxidant enzyme activities, giberellik acid, salt stress, SIGNALING PATHWAY, NACL STRESS, GENE, RICE, CULTIVARS, ACCUMULATION, ENCODES, GROWTH, LEAVES

Abstract

The developmental and metabolic effects of gibberellic acid application in plants under salt stress was investigated by examining leaf antioxidant enzyme activities, MDA levels, and chlorophyll content.