A new application for the valorization of pomegranate seed oil: nanoencapsulation of pomegranate seed oil into electrospun nanomats for food preservation


Kutlu N., Meral R., Ekin M. M. , Erim Köse Y., Ceylan Z.

International Journal Of Food Science And Technology, vol.57, no.3, pp.1-7, 2021 (Peer-Reviewed Journal)

  • Publication Type: Article / Article
  • Volume: 57 Issue: 3
  • Publication Date: 2021
  • Doi Number: 10.1111/ijfs.15474
  • Journal Name: International Journal Of Food Science And Technology
  • Journal Indexes: Science Citation Index Expanded, Scopus, Academic Search Premier, Aerospace Database, Agricultural & Environmental Science Database, Aquatic Science & Fisheries Abstracts (ASFA), BIOSIS, Biotechnology Research Abstracts, CAB Abstracts, Chemical Abstracts Core, Communication Abstracts, Compendex, Food Science & Technology Abstracts, INSPEC, Metadex, Veterinary Science Database, Civil Engineering Abstracts
  • Page Numbers: pp.1-7