Comparative determination of digestibility and energy contents of heliz and parzuk with traditional forages by in vivo and in vitro methods
Journal of İstanbul Veterinary Sciences, vol.2, pp.47-52, 2018 (Peer-Reviewed Journal)
- Publication Type: Article / Article
- Volume: 2
- Publication Date: 2018
- Journal Name: Journal of İstanbul Veterinary Sciences
- Page Numbers: pp.47-52
- Van Yüzüncü Yıl University Affiliated: Yes