Effect of commercial adjunct cultures on different properties of Herby cheese.

Ocak E., Tunçtürk Y., Köse Ş.

The 3rd International Symposium on “Traditional Foods from Adriatic to Caucasus, Sarajevo, Bosnia And Herzegovina, 1 - 04 October 2015, pp.223

  • Publication Type: Conference Paper / Summary Text
  • City: Sarajevo
  • Country: Bosnia And Herzegovina
  • Page Numbers: pp.223
  • Van Yüzüncü Yıl University Affiliated: Yes