Investigation of Protein Oxidation Prevention Activity in Different Concentrations of Garlic (Allium tuncelianum)

GÜN M. S., Demir H., KIZIL G., Meydan İ.

I.International Agricultural Science Congress, Van, Turkey, 9 - 12 May 2018, pp.394

  • Publication Type: Conference Paper / Full Text
  • City: Van
  • Country: Turkey
  • Page Numbers: pp.394
  • Van Yüzüncü Yıl University Affiliated: Yes