Optimization of gelatin extraction from silver carp skin


Boran G., REGENSTEIN J.

Journal of Food Science, vol.74, no.8, 2009 (SCI-Expanded) identifier identifier identifier

  • Publication Type: Article / Article
  • Volume: 74 Issue: 8
  • Publication Date: 2009
  • Doi Number: 10.1111/j.1750-3841.2009.01328.x
  • Journal Name: Journal of Food Science
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Van Yüzüncü Yıl University Affiliated: Yes