Determination of Biogenic Amine Formation and Microbiological Changes in Carp (Cyprinus carpio L., 1758) During Frozen Storage


Çakmak T., Sancak Y. C.

Bitlis Eren Üniversitesi Fen Bilimleri Dergisi, cilt.8, sa.4, ss.1302-1315, 2019 (Hakemli Dergi)