Publications & Works

Publication Network
Articles 9
All (9)
SCI-E, SSCI, AHCI (4)
SCI-E, SSCI, AHCI, ESCI (6)
ESCI (1)
Scopus (5)
TRDizin (2)
Other Publications (1)

1. Trends in diet-related greenhouse gas emissions and water footprint in Turkiye : Insights from the Turkiye Nutrition and Health Survey 2010 and 2017

İlhan A., Rakıcıoğlu N.
BRITISH JOURNAL OF NUTRITION , vol.135, no.4, pp.457-462, 2026 (SCI-Expanded, Scopus) Sustainable Development

2. Effect of body composition on the athletic performance of soccer referees

Ilhan A., MÜNİROĞLU R. S., Raklcloǧlu N.
Journal of Nutritional Science , vol.12, 2023 (ESCI, Scopus)

3. Greenhouse Gas Emission and Water Footprint of the National Diet in Turkey: Results from Turkey Nutrition and Health Survey 2017

Ilhan A., Yeniçağ R., Yalcin Pehlivan E., Öztürk E., Karahan S., Rakıcıoğlu N.
Sustainability (Switzerland) , vol.15, no.12, 2023 (SCI-Expanded, SSCI, Scopus) Creative Commons License Sustainable Development

4. Diyet Polifenollerinin Kahverengileşme ve Kahverengi Yağ Dokusu Aktivitesi Üzerine Etkileri

Çınar E. N., İlhan A., Metin M. T.
Celal Bayar Üniversitesi Sağlık Bilimleri Enstitüsü Dergisi , vol.9, no.2, pp.334-340, 2022 (TRDizin)

5. What Could Aid in Slowing Down Cognitive Function?

Ilhan A., Varli M., Bilgic P.
GALICIAN MEDICAL JOURNAL , vol.28, no.2, 2021 (Peer-Reviewed Journal)

6. Assessment of food consumption changes in adolescents during orthodontic treatment

Ozdemir M., Ilhan A., Gorucu-Coskuner H., Taner T., Bilgiç P.
American Journal of Orthodontics and Dentofacial Orthopedics , vol.159, no.5, pp.604-612, 2021 (SCI-Expanded, Scopus)

7. Is There the Role of Endocrine Disruptors in Autism Spectrum Disorder?

İlhan A., Ayaz A.
Hacettepe Üniversitesi Sağlık Bilimleri Fakültesi Dergisi , vol.5, no.3, pp.88-102, 2019 (TRDizin)

8. Evaluation of food intake changes in orthodontic treated individuals

İlhan A., Ozdemir M., Coskuner H., Taner T., Bilgic P.
CLINICAL NUTRITION , vol.37, no.SUPPLEMENT 1, pp.108, 2018 (SCI-Expanded, Scopus)

9. Samsun İli İçerisindeki Amatör ve Profesyonel Futbolcuların Beslenme Alışkanlıkları

İlhan A., Tokay A., Özenoğlu A.
Samsun Sağlık Bilimleri Dergisi , vol.1, no.1, pp.42-54, 2016 (Peer-Reviewed Journal)
Papers Presented at Peer-Reviewed Scientific Conferences 12

1. The Key to Healthy Aging: Current Approaches to Dietary Patterns

İlhan A., Büyükdere Y.
2nd International Health Sciences Congress, Mardin, Turkey, 14 - 17 May 2026, pp.436-441, (Full Text)

2. Ultra-Processed Foods and Obesity

İlhan A., Yiğit M. F.
2nd International Health Sciences Congress in the 21st Century, Aydın, Turkey, 5 - 07 November 2025, pp.1026-1029, (Full Text)

3. Artificial Sweeteners and Diabetes

Yiğit M. F., İlhan A.
2nd International Health Sciences Congress in the 21st Century, Aydın, Turkey, 5 - 07 November 2025, pp.346-351, (Full Text)

4. Alternative Protein Sources and Sustainability

İlhan A., Büyükdere Y.
International Balıkesir Academic Research Congress on Health Sciences, Balıkesir, Turkey, 10 - 12 October 2025, pp.444-447, (Full Text)

5. The GLP-1 Era and Its Place In Medical Nutrition Therapy

Büyükdere Y., İlhan A.
International Balikesir Academic Research Congress On Health Sciences, Balıkesir, Turkey, 10 - 12 October 2025, pp.327-330, (Full Text)

6. Türkiye’nin Değişen Beslenme Düzeninin Su Ayak İzine Etkisi

İlhan A., Rakıcıoğlu N.
2. Uluslararası Geleneksel Gıdalar ve Sürdürülebilir Beslenme Sempozyumu, Mersin, Turkey, 5 - 06 October 2023, pp.169-174, (Full Text)

7. Türkiye’de Ulusal Diyetin Sera Gazı Emisyonu

İlhan A., Rakıcıoğlu N.
2. Uluslararası Geleneksel Gıdalar ve Sürdürülebilir Beslenme Sempozyumu, Mersin, Turkey, 5 - 06 October 2023, pp.102-107, (Full Text)

8. Relationship between nutrition status, body composition and athletic performance in soccer referees

İlhan A., Müniroğlu R. S., Rakıcıoğlu N.
2021 ESPEN Virtual Congress, Geneve, Switzerland, 9 - 14 September 2021, vol.46, pp.616, (Summary Text)

9. Associations between Depression and Cognitive Function in Turkish Elderly

İlhan A., Bilgiç P., Varlı M., Rakıcıoğlu N.
Experimental Biology 2017, Michigan, United States Of America, 01 April 2017, pp.435, (Summary Text)

10. Evaulation of nutrient intake changesin adolescents with orthodontic treatment

Özdemir M., İlhan A., Görücü Coşkuner H., Taner T., Bilgiç P.
The European Society for Clinical Nutrition and Metabolism (ESPEN) 2018, Madrid, Spain, 1 - 04 September 2018, vol.37, pp.233, (Summary Text)

11. ASSOCIATIONS BETWEEN PHYSICAL ACTIVITY, DEPRESSION AND COGNITIVE FUNCTION

İlhan A., Bilgiç P., Varlı M.
The European Society for Clinical Nutrition and Metabolism (ESPEN) 2017, The Hague, Netherlands, 9 - 12 September 2017, pp.166, (Summary Text)

12. SUN-P162: Nutritional Habits of Amateur and Professional Football Players

Ilhan A., Tokay A., Ilhan A.
39th ESPEN Congress, The Hague, Netherlands, 9 - 12 September 2017, vol.36, pp.114, (Summary Text)
Books 5

1. Microplastic Contamination in Breast Milk: Current Status and Potential Health Impacts

BÜYÜKDERE Y., İLHAN A.
in: Beslenme ve Diyetetik Değerlendirmeleri, YILMAZ KOCAMAN ŞEMSİ GÜL, Editor, Yaz Yayınları, Afyonkarahisar, pp.1-19, 2025

2. Yaşlı Bireylerde Sarkopenik Obezite ve Beslenme Müdahaleleri

İlhan A., Büyükdere Y.
in: SAĞLIK & BİLİM 2025: Beslenme-III, BAYGUT HATİCE, BEYHAN YASEMİN, Editor, Efe Akademi, İstanbul, pp.153-166, 2025

3. Meal Timing and Nutrition for Tournaments in Esports

İLHAN A., ARSLAN S.
in: Esports Nutrition - Enhancing Cognitive and Physical Performance in Competitive Gaming, ARSLAN SEDAT, Editor, Springer Cham, pp.123-136, 2025

4. İskelet Sağlığı ve Kemik-Eklem Hastalıkları

İLHAN A.
in: Yaşlı Hastalarında Tıbbi Beslenme Tedavisi, RAKICIOĞLU NESLİŞAH, ŞANLIER NEVİN, Editor, Hedef CS Yayıncılık ve Mühendislik, pp.495-528, 2022

5. Cezaevlerinde Menü Planlama

Tayfur M., Çakır B., Akman M., Baygut H., İlhan A., Uçar K., et al.
in: Toplu Beslenme Sistemleri (Toplu Tüketim Yerleri) İçin Ulusal Menü Planlama ve Uygulama Rehberi, Prof. Dr. Yasemin Beyhan,Prof. Dr. Saniye Bilici,Doç. Dr. Mevlüde Kızıl, Editor, Anıl Reklam Matbaa Ltd. Şti., Ankara, pp.263-290, 2020
Metrics

Publication

26

Publication (WoS)

6

Publication (Scopus)

5

Citation (WoS)

23

H-Index (WoS)

2

Total Citation Count

59

Open Access

1
UN Sustainable Development Goals
SDG 3: GOAL 3: GOOD HEALTH AND WELL-BEING
SDG 12: GOAL 12: RESPONSIBLE CONSUMPTION AND PRODUCTION